Vegan Bowl Guide: Simple & Healthy
Don’t know what to cook today and think you have no ingredients at home? Go through this guide to make a balanced healthy vegan bowl of yumminess like in restaurants. You know when you go to those restaurants where you go down a list of options like at Chipotle, Cava, or poke bowl places. Well, imagine that but at home.
This is not like a typical recipe. It is tailored for individuals with some cooking experience as it is more of a guide and idea generator. The “choose X” are simply guidelines, of course, you can personalize it how you’d like.
For the times you’re looking for a nice meal but can’t come up with the right combination or a balanced meal. This guides you through constructing your bowl as you cook the specific ingredients to your liking.
Even if you’re not vegan, there’s a good chance you’ll have at least one item in each category in your home to make a vegan buddha bowl.
1. Base (choose 1)
- potatoes – white, sweet, fingerling, russet
- rice – brown, white, wild, black
- other whole grains – quinoa, buckwheat, millet, sorghum
2. Veggies (choose 2-3)
- salad – romaine, spinach, arugula, kale, chard
- cruciferous – brussels sprouts, cauliflower, broccoli, broccolini, bok choy
- other – zucchini, eggplant, bell peppers, pumpkin, spaghetti squash, peas, corn, carrots
- fungi – mushroom
3. Vegan Protein (choose 1-2)
- beans – chickpeas, black beans, pinto beans, great northern beans, kidney beans
- dip – hummus, bean dip
- soy – tempeh, edamame, tofu, soy curls, TVP
- lentils – brown, red, green
4. Toppings (choose 1-all)
- veggies – avocado, microgreens, green onions, tomato, pickled onion, cucumber, olives
- nuts/seeds – pumpkin seeds, sunflower seeds, sesame seeds, walnuts
- fresh herbs – parsley, cilantro, basil, dill
- spices – paprika, black pepper, parsley, garlic
- nutritional yeast
5. Sauce (choose 1-2)
- tahini (or tahini sauce)
- coconut aminos (or tamari)
- balsamic vinegar
- peanut sauce
- vinaigrette
Basic Instructions
- cook base: boil, air fry, or bake
- cook veggies & cook/prep protein
- stir fry, roast, bake, air fry, fresh, or blend
- can use sauces for cooking
- option: cook veggies and protein(s) together
- construct together: base, vegetables, & protein
- top with desired toppings & sauce(s)
Below are some examples to look at as well as the two on the top of the page.
- Restaurants in San Diego that offer bowls: 5 Best Gluten Free & Celiac Friendly Eateries in San Diego
Leave a Reply